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Great Grandma's Apple Crisp Recipe

Course Dessert
Prep Time 20 minutes
Cook Time 50 minutes

Ingredients

  • 8 Tart Apples, Peeled & Sliced
  • 1/2 C Water
  • 1 tsp Vanilla
  • 1/2 Lemon, Juiced
  • 2 Tbs White Sugar
  • 1 tsp Cinnamon
  • 1 1/2 C All Purpose Flour
  • 3/4 C Packed Brown Sugar
  • 1/2 C + 2 Tbs Butter (1 stick+ 2Tbs)
  • 1/3 C Quick Oats

Instructions

  1. Preheat Oven to 350 degrees and lightly grease a 9x13 baking dish

  2. Peel and slice apples, layer in greased baking dish

  3. Mix water, vanilla, and lemon juice and pour over apples

  4. Dust apples with cinnamon and sugar

  5. Cut brown sugar, flour, butter and oats together until crumbly mixture is formed, sprinkle on top of apple mixture

  6. Bake at 375 degrees for 45-50 minutes. Serve warm with vanilla ice cream